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1970s Teachers Highland Cream  75% Proof Vintage matured - Whisky

Teacher's Highland Cream 1970s Vintage Whisky | 75% Proof Matured

£89.99 GBP
Product Details

Tired of searching for a truly unique whisky that stands out? It can be tough to find a bottle with genuine history that feels special for your collection or as a gift.

Imagine the satisfaction of owning a rare piece of the past. This 1970s Highland Cream, bottled at its original 75% Proof, offers a tangible connection to a bygone era of whisky production. It’s a chance to experience a taste of history, a truly matured whisky that’s increasingly difficult to discover.

This exceptional bottle bridges the gap between then and now. It’s a testament to time-honored tradition and a unique addition for any discerning collector or connoisseur. Secure this rare 1970s whisky heritage today and elevate your spirits collection with a story waiting to be told.

Best Ways to Store Your Wine & Spirits

General Storage Advice (All Products)

To keep every bottle in its best condition, store it in a cool, dry place away from direct sunlight and temperature swings. Always keep bottles upright unless stated otherwise.

🥃 Whisky / Bourbon / Brandy / Cognac

Spirits like whisky, bourbon, brandy, and cognac do not spoil.

Because of their high alcohol content, they remain stable for decades once sealed. Simply store them upright, away from heat and light, and they’ll stay perfectly preserved.

🍷 Red Wine

Red wine is more delicate than spirits, but easy to care for. To keep it in great condition:


  • Store bottles on their side to keep the cork moist.

  • Keep in a cool, dark place with steady temperature (ideally 12–15°C).

  • Avoid vibration and sunlight.

Properly stored, red wine ages gracefully and stays at its best.

🥂 White Wine & Rosé

White and rosé wines prefer slightly cooler storage:


  • Store bottles on their side.

  • Keep them in a cooler, darker environment than red wine.

  • Serve chilled, but avoid long-term storage in a fridge — it dries the cork.

🍾 Champagne & Sparkling Wine

Sparkling wines are sensitive to heat and light. For best preservation:


  • Store on their side, in a cool, dark place.

  • Avoid shaking or frequent movement.

  • Once opened, use a sparkling wine stopper to keep bubbles fresh for 1–3 days.

🍷 Fortified Wines (Port, Sherry)

Fortified wines last longer thanks to added alcohol:


  • Store upright if cork is synthetic; on their side if natural cork.

  • Keep cool and away from light.

  • Once opened:


    Port lasts 2–4 weeks


    Sherry 1–2 weeks (Fino less)


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